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Westminster Place invites you to join us along with esteemed Chef, Stephan Pyles, for a three-course Texas comfort-food cuisine experience at the Taste of Westminster Place. Joni us as Chef Pyles tempts your taste buds with a sampling of menu items inspired b y the Westminster Place culinary program.
ABOUT CHEF STEPHAN PYLES
Stephan Pyles, James Beard Award winning chef and founding father of Southwestern Cuisine, is a celebrated check, cookbook author, philanthropist and educator. He has created 23 restaurants in six cities in the past 32 years, including Routh Street Cafe, Baby Rough, Star Canyon, Stephan Pyles, Samar, Stampede 66 and Flora Street Cafe.
Call 855-952-5640 for more information or RSVP below